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Departments: Cheese
Stewart's is truly a cheese lover's paradise . . .
We take great pride in offering a first-rate
selection of the finest cheeses around!
-- from "Old-World Classics" to Artisanal award-winners from top local
dairies, including many of Wine Spectator's "100 of the World's Best Cheeses"
such as Jasper Hill's Bayley Hazen Blue & Winnemere, Rogue Creamery's Echo
Mountain, Cypress Grove's Humboldt Fog, and Thistle Hill Farm's Tarentaise. Our
case is packed with the best New England has to offer with gold medal winning
farmstead and artisan cheeses from Vermont's Woodcock Farms, Massachusetts's
Berkshire Blue to CT's own Cato Corner Farms.
Though it boasts more than 100 varieties,
there's much more to our cheese case such as our new olive section where you'll
find your favorites (Nicoise, Cerignola, Kalamata -- just to a name a few). And
we offer regular samplings in our market as well as our wine shop where our
helpful staff will also assist you in finding the right wine pairing. And of
course if you don't see your favorite cheese please don't hesitate to ask our
Joe C. who will be happy to assist you.
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