Featured Cheese: Pecorino Toscano

Pecorino Toscano also known as “Toscanello” is made from sheep milk and it’s sweet and milky qualities are lost during aging in favor of a more intense flavor and an amazing aroma complexity. This Pecorino comes from the pastures of the Tuscany region or from other neighboring areas included in the specification of origin (D.O.P.). Serve it as a table cheese, it goes really well with Chianti red wine. Enjoy it also with honey, jams or fruit. The aging gives this cheese a nutty savory flavor that will bring you to the fields of Tuscany in Italy.

New to WSM: Avoca*Do Plant Based Chocolate Pudding

A delicious plant based pudding snack made from fresh avocados.
* Rich & Creamy Chocolate
* Dairy + Gluten Free
* Nut Free
* Vegan
*Kosher Certified
* Heart Healthy
* Cholesterol Free
* Non-GMO Ingredients!
*(available in our center store prepared foods case)

Featured Cheese: Cabot Clothbound Cheddar

Cabot Clothbound is made by Cabot Creamery and matured 9-14 months in cellars at Jasper Hill Farm in Vermont. The milk comes from George Kempton’s Farm in Peacham, VT. This savory-sweet balance of flavor makes a perfect match for charcuterie, apple jelly, or a rich chestnut honey. Clothbound is an award winning cheese, including American Cheese Society’s 2006 Best in Show.
Type:
Pasteurized Cow Milk, Clothbound Aged Cheddar.
Characteristics:
Approachable but complex natural-rind, bandaged cheddar with a crumbly texture and nutty aroma. Deeply savory and slightly tangy with caramel sweetness to the finish.
Pair with:
An off-dry sparkling apple cider, hoppy ale, or an oaked Cabernet Sauvignon.

Featured Cheese: Aged Gruyere AOP from Switzerland

 Featured Cheese: Aged Gruyere AOP from Switzerland
Type:
Cow’s Milk, unpasteurized; firm; inedible rind.
Characteristics:
Creamy and nutty when young, more assertive, pungent, savory and more complex as it ages.
Wine Pairing:
French Red Burgundy (Pinot Noir).
Gruyère is one of the world’s greatest cheeses, and one of the few which is equally good raw and cooked – superb in the kitchen as it retains its flavor when cooked.
Gruyere Aged 6 Months:
Made exclusively by master cheesemaker Urs Leuenberger at Mountain dairy Vorderfultigen from milk that he collects from 6 farms within a 1 km radius.
Gruyere Aged 12 Months:
Made exclusively by 2008 World Cheese Champion cheesemaker Michael Spycher who gets milk twice per day from 12 farms within 4 km from his Fritzenhaus dairy.
available in our cheese case

Homemade Dips & Salsas for Game Day Copy

Stewart’s is your destination for the best big game fixings! Our prepared foods case is packed with Walter Stewart’s signature homemade Dips & Salsas. Made in-house the right way with the freshest ingredients! Everything delicious; nothing artificial. All natural with some organic ingredients and absolutely no preservatives! Hummus (Classic, Black Bean), Salsa (Fresca, Picante, Verde), Guacamole Dip, and more!

Prime is Prime

The Walter Stewart’s Difference: Prime is Prime!
When you buy Prime Rib from Walter Stewart’s rest assured it’s the real deal. It’s not “Choice” grade. It’s 100% authentic Prime grade Prime Rib! We sell Certified Angus Beef® brand Prime Prime Rib because it’s the best. The finest quality, plain and simple. Less than 1.5% of beef achieves the high standards of Certified Angus Beef ® brand Prime. And marbling is key to its incredible flavor and tenderness. That’s the Certified Angus Beef difference. And that’s the Walter Stewart’s difference!

Holiday Entertaining, Decorating & Gift-Giving

Holiday Cooking & Baking
Celebrate all of the best flavors and scents of the season with specialty sauces, jams, spreads, butters, pie mixes, bread mixes and more and you will find the best ingredients for your holiday baking. Stewart’s is also your local source for award-winning designer cooking utensils. From turkey thermometers to basters, gravy boats to brining bags, from whisks to mandolines, and from apple slicers, pairing knives, and cheese graters to citrus zesters, quick mashers, can openers and garlic presses, we have all of the gadgets to make your holiday meal preparations a snap!
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Holiday Entertaining & Decor
We have a delightful selection of charming and festive  holiday decor, from handmade Magnolia Wreaths to Topiaries and Foil Trees from IHR, as well as a colorful lineup of holiday themed buffet and cocktail napkins from IHR, festive Christmas Crackers from Caspari, EZ Build Gingerbread House & Train Kits, Advent Calendars, and more. We also have a delightful selection of seasonal candles from Kalamazoo Candle Co. that will fill your home with festive aromas.

 

Holiday Gifts
We have an impressive selection of hand-picked, carefully assembled gift baskets that are sure to impress that special foodie in your life. Each basket offers a delightful assortment of our finest (and personal favorite) products. Whether you’re looking to send a special thank you to an important client, co-worker or friend, a specialty gift basket from Walter Stewart’s is the ideal gift for any occasion. All baskets are made to order. Click here to order
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Holiday Treats
Our Candy Department is Bursting with Perennial Favorites! We have the best selection of eye-catching, delicious, and festive candies, chocolates, toffees, hot cocoa mixes, caramels, and truffles; perfect for holiday gifts and stocking stuffers.

New to WSM: Vermont Nut Free Chocolate

New to Walter Stewart’s Market, Vermont Nut Free Chocolate. Chocolate Turkeys, Dark Chocolates, Hot Cocoa mix, Advent Calendars and more! Premium quality tree nut and peanut free chocolates! Something delicious for everyone to enjoy. These all make fun and festive gifts!

The Best Cheese in the World: Rogue River Blue

This Organic Blue Cheese from Rogue Creamery in Oregon was just named The Best Cheese in the World at the World Cheese Awards in Italy! Walter Stewart’s is one of the only stores around to have a limited supply! This is the first time an American cheesemaker has been awarded this accolade, placing first in a field of 3,804 entries representing 42 countries. A hyper-seasonal product, it’s a blue cheese made from the milk of a small herd of Brown Swiss and Holstein cattle with a distinctive, fruity character from the 15 months it spends aging wrapped in Syrah grape leaves. Available in our cheese case.