Whether you want us to take care of your whole holiday celebration, from Gingered Carrot Soup to Red Wine Braised Lamb Shanks, or you’re looking for made-fresh-to-order side dishes (Lemon Artichoke Risotto, Fennel & Orange Salad, Grilled Asparagus, Scalloped Potatoes, and many more) to complement your feast, our Easter Menu was designed to simplify your holiday! New to our menu this year Our Dinners for Two meals: Chateaubriand for Two, Lamb Shank for Two, Salmon Roulade for Two!
Whether you want us to take care of your whole holiday celebration, from Gingered Carrot Soup to Roast Boneless Leg of Lamb, or you’re looking for made-fresh-to-order side dishes (Lemon Artichoke Risotto, Vegan Quinoa Salad, Fennel & Orange Salad, Grilled Asparagus, Glazed Carrots, Scalloped Potatoes, and many more) to complement your feast, our Easter Menu was designed to simplify your holiday!
Order from our deli today or click here to order online
Our deli and prepared foods case is stocked with all of your Easter favorites, made fresh from our kitchen! Gingered Carrot Soup, Maple Glazed Spiral Ham, Lemon Artichoke Risotto, Roasted Red Potatoes, Grilled Asparagus, as well as artisan-made desserts (Chocolate Ganache Cake, Creme Brulee Cake, Carrot Cake, Lulu’s Southern-style Chess Pies) and so much more! Walter Stewart’s is your fresh, local source for the best of Spring!
We are no longer taking Easter Menu orders at this time but we have a great selection of fresh-prepared Easter Entrees, Sides & Soups in-store.
Our deli and prepared foods case is stocked with all of your Easter favorites, made fresh from our kitchen! Gingered Carrot Soup, Maple Glazed Spiral Ham, Lemon Artichoke Risotto, Roasted Red Potatoes, Grilled Asparagus, as well as artisan-made desserts (Chocolate Ganache Cake, Creme Brulee Cake, Carrot Cake, Lulu’s Southern-style Chess Pies) and so much more! Walter Stewart’s is your fresh, local source for the best of Spring!
