Millstone Farm Pickles, Tomato Sauce, Salsa, & Bloody Mary Mix

millstone_picklesFresh local lettuce, tomatoes, and organic eggs from this private farm in Wilton have long been a big draw at Stewart’s as well as some of the finest restaurants in Fairfield County. Now Millstone has come up with the perfect way to preserve their seasonal bounty. Enjoy resident farmer Annie’s secret recipe for scrumptious pickles, tomato sauce, salsa, and bloody mary mix all season long. These beautifully packaged jars also double as thoughtful gifts for friends and family who love fine food and appreciate local CT fare.

Fresh Arrivals

nyapricotsCelebrate Summer’s bounty at Stewart’s!  You’ll find a delicious selection of summer delicacies arriving fresh daily from the Finger Lakes region of NY state – look for Sugar Plums, Golden Apricots, Gooseberries and Cherries! As well as an eye-catching assortment of stone fruits from California (Organic White Flesh Nectarines, Red Cherries, Red Velvet Apricots, Organic Peaches, Apriums, Apricots, Yellow and White Nectarines and more)! Look for updates on our website and facebook as in-demand produce varieties continue to hit our shelves all season long.