Professional Knife Sharpening

Sharpening the knife to cut the beef steakGet your knives sharpened for your holiday feast at Walter Stewart’s Market. Sharpening is provided by Elizabeth Colwell of The Wire Whisk.

  • How it Works:
    • Drop off your knives at the Walter Stewart’s Market (by 10am to ensure you get them back the text day)
    • Fill out the sharpening form. Forms are also available at the store’s service desk.
    • Knives will be ready the following day and you will be notified by email
    • Payment required when dropping off your knives by cash or check payable to “Elizabeth Colwell” or venmo  Cost $6 per knife any size  ($9/scissors)

Thanksgiving Sharpening Schedule:

  • Daily Pick Up Monday Nov. 6th – Wednesday Nov. 21st:  Drop off your knives at the service desk by 10am, they will be sharpened and ready for pickup the following day.
  • Tuesday Nov 21st: Will be the last pickup before Thanksgiving.  Drop off knives by 10am and they will be ready by 10am the following day.
  • Tuesday Nov 28th: Back to our normal weekly sharpening schedule. Tuesday and Thursday pickup at 10am with a 24hr turnaround time.

A Cut Above

Alex M. and our skilled team of butchers have so many ready-to-cook and ready-to-grill meal solutions for you!

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