This is one of King Arthur Flour’s most requested recipes and a wonderful dessert to celebrate Dad on his upcoming special day, or anytime you wish to enjoy a quick, easy and delicious chocolate cake.
Lemon Cloud Pie with Blueberry Sauce
Mother’s Day is right around the corner, so why not surprise her with this refreshing and delicious dessert from the crafters of quality products at Stonewall Kitchen.
Brownie Trifle
Indulge yourself and your family and friends with this gorgeous dessert from the bakers at Stonewall Kitchen.
Spider Web Brownies
King Arthur Flour takes their favorite Fudge Brownie recipe to a fun, spooky level with the addition of a mint-flavored cream cheese spiderweb for Halloween. The result is a brownie that’s right in the middle of the fudgy vs. cakey debate – ultra-moist texture with a subtle cake-like rise. Your ghosts and goblins of all ages will be thrilled!
Southern-Style Peach Cobbler
Picked at the peak of their freshness and natural goodness, our local CT-grown peaches take center stage in this interpretation of a classic dessert from the bakers at King Arthur Flour.
Lisi’s Blueberry Raspberry Muffins
With berries coming in season this recipe from Lisi’s Luscious Desserts will make your breakfast! They are moist, filled with berry goodness and not too sweet – these are perfect for a Sunday brunch. The…
Key Lime Bars
Need a crowd pleaser dessert for the barbecue this weekend? These delicate and sophisticated dessert by Katie of the Parsley Thief are great choice. Katie has been making this recipe for years and she suspects…
Lisi’s Chocolate Pecan Torte
Oh, so scrumptious and rich and chocolaty! This torte is worth every calorie. Dense and moist with it’s curious texture (ground pecans), this one surprised Lisi from Lisi’s Luscious Desserts. This torte is delicious if…
New England Apple Cheddar Galette
Fall is the season for fresh local apples and farmstead cheddar so with that in mind we’re sharing a deliciously simple recipe from SimplyRecipes.com “There is a tradition in New England, and some parts of…
Apple Crisp by The Parsley Thief
Every day when the kids come home from school, they see the enormous basket of apples sitting on the counter, and ask, “When are we going to make apple crisp?”. I say, “Soon. “Well, yesterday…
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