If you’re searching for a unique and sophisticated appetizer, look no further than this flavorful offering from Julia Deane’s Culinary Works.
Continue readingPork Carnitas
From the creative kitchen of Julia Deane and Culinary Works, this recipe for melt in your mouth pork carnitas is as versatile as it is delicious.
Continue readingSpicy Tuna Sashimi Nachos
Whether a holiday gathering, New Year’s Eve celebration or big game get-together, step up your appetizer offering with these delightfully original nachos from Julia Deane and Culinary Works.
Continue readingButternut Squash Soup with Cider Cream
As we move into the cooler days of fall, soup finds a welcome place at our tables.
Continue readingSpicy Feta Dip
Julia Deane and Culinary Works have crafted this quick, tangy dip as the perfect way to showcase the season’s abundance of fresh vegetables, or complement with crispy pita chips for an easy summer appetizer.
Continue readingAsparagus and Arugula Twists
By expertly combining a few simple ingredients, Julia Deane’s Culinary Works has created this unique and delicious appetizer, perfect for entertaining in these hot days of summer.
Continue readingPork Tenderloin with Blackberry Port Sauce
From the creative chefs at Julia Deane’s Culinary Works, this wonderful recipe for the versatile pork tenderloin combines blackberries and port wine to create a uniquely delicious sauce.
Continue readingChicken Piccata
In creative and experienced hands, simple ingredients can be transformed into the tastiest of dishes.
Continue readingHoney Sriracha Chicken Wings
This unique take on chicken wings comes from Julia Deane and Culinary Works.
Continue readingWild Mushroom Crostini with Truffle Oil
Impress your guests by adding this elegant and savory appetizer from Julia Deane’s Culinary Works to your “big game day” spread.
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